Pancakes/Waffles

I thought we needed some pancakes/waffles to go with Megan's syrup recipe. :)
These have lots of "good stuff" in them and are really yummy!

4 c. wheat flour
2 c. white flour
1 c. wheat germ
1 c. oat bran
1 c. buttermilk powder (or regular milk powder)
3 Tbl. baking powder
1 tsp. baking soda
1 tsp. salt
Mix all together and store in fridge for up to 6 months or in freezer for up to 1 year.

Add per 2 cups of dry mix:
2 Tbl. oil
2 eggs
2 Tbl. honey
1 c. water (more for pancakes)

This is great because you can make little batches at different times and you can also put cooked ones in the freezer for later use.
*I usually buy the wheat germ and oat bran at Smith's in the natural foods section. It's Bob's Red Mill brand.