2 and 1/2 cups milk
2 cups light cream (or half & half)
1/2 cup (4 oz.) semi sweet chocolate chips
1/2 cup (4 oz.) milk chocolate chips
1 T. sugar
1 t. vanilla
Heat the milk. Add the chocolate and melt carefully (so it doesn't get grainy) Whisk, whisk, whisk. Add the sugar and vanilla and whisk some more.
Get a milk frother and a can of whipped cream and enjoy!
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